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HAPPY HOUR 4-6pm Monday to Sunday DRINKS Well 4 Well Cocktails 5 Glass Wine 4 Draft Beer 1 dollar off FOOD Chilled Cucumber Soup 4 with tomato salsa Grilled Cheese and Soup 5.75 focaccia, mozzarella, pesto and soup Green Goddess Salad 4 apple, blue cheese, candied pecans Seafood Ceviche 2.75 salmon, scallops, shrimp, calamari in citrus Chicken Wings 6.5 crème fraiche, 22’s hot sauce and carrots Veggie or Beef Mini Burgers 5 caramelized onions and mozzarella Harrissa BBQ Pork Sliders 4.5 Harrissa BBQ Pork Sliders Goat Cheese Hummus 5.5 marinated mushrooms, olives, pickled onions and crostini Pine Nuts Meatballs 4 saffron pepper sauce Garlic Prawns 4 butter, white wine and lemon House Smoked Baby Back Ribs 6.5 harrissa barbeque sauce and feta potato salad Empanada Argentina 3.5 Cheese or Beef Truffle Fries 5 LATE NIGHT FOOD SPECIALS FRI & SAT 11pm-1am Monday: 1/2 price veg & beef burger with the purchase of any beverage Tuesday: 1/2 price wine WINE Red by the Glass Syrah: Columbia Valley, WA 9 Tugaris Winery, Eliseo Silva 2006 Very Full-bodied, blackberry, vanilla and a whiff of cinnamon. Malbec: Neuquen, Argentina 8 Malma 2006 Rich cherry and berry with light spice, medium-bodied and sweet tannins. Tempranillo: Castilla, Spain 8 Legado Muñoz 2007 Good body is accompanied by lively fruit flavors, vibrant, fresh and brisk through the finish. House Red 6.5 Sangiovese 2007, Argentina Savory plum and red fruits with a hint of tobacco. Light bodied with a floral finish. WINE White by the Glass Pinot Grigio: Gold Hill, Oregon 8 Rock Point 2008 This is a delicious Oregon white, balanced melon, citrus, and apple flavors. Sauvignon Blanc: Curico Valley, Chile 8 Aresti 2008 Dry with a crisp acidity, lively notes of ripe grapefruit and gooseberry. Chardonnay: Columbia Valley, WA 8 Owen Roe Winery, Mirth 2008 Notes of apple and citrus coupled with a bright acidity, crisp and not over-oaked. House White 6.5 Muscadet 2006, France Crisp green apple and a mild toast flavor. Light with a mineral finish. Sparkling by the Glass Louis Perdrier Brut 9 Cote D’ Or, France, NV Dry and slightly floral.

COCKTAILS Creations from Our Bar + Classic Favorites Presbyterian 8 Presbyterian Bourbon Backhand 10 buffalo trace, cherry heering, lemon and a champagne float Stormy Monday 8.5 goslings black seal rum, muddled berries, ginger beer on ice El Sweet Assassin 8.5 absolut citron, pür pear, jalapeño, lemon Kiss of the Samurai 9 yazi ginger vodka, grapefruit, lime, cinnamon Mojito Morado 8 sailor jerry rum, lime, mint, lavender on ice Cucumber Cosmo 9.5 absolut vodka or beefeaters gin, cointreau, cucumber, lime, white cranberry juice Mr. P’s Negroni 10 tanqueray10 gin, campari, sweet vermouth, citrus, orange bitters Guera 8.5 sauza hornitos tequila, st.germain, cointreau, dash olive juice, lime A Gentleman’s Curse 11 hendricks gin, lillet, sparkling, sage Purgatory 9 rye whiskey, green chartreuse, benedictine Enchantress 8.5 metaxa brandy, pür pear, sage, lemon 15th& Harrison 11 rye whiskey, scotch, dolin vermouth rouge, pacifique absinthe, angostura bitters, orange bitters, and a Warm Cocktails Mojo Toddy 8.5 whiskey or brandy, barenjager, orange blossom h2o, honey, lemon, cinnamon, clove Levitation 9 voyager gin, yellow chartreuse, averna, chamomile tea and orange bitters BEER Draft Rainier: Lager 3 Hoegaarden: Wheat Ale 6 Manny's: Pale Ale 4.5 Peroni: Lager 6 Moose Drool: Brown Ale 5 Maritime Imperial: IPA 5 BEER Bottle Amstel Light 4.5 Pacifico 4.5 Stella Artois 5 Oskar Blues: Dale's Pale Ale (can) 3.5 Pinkus: 17oz Unfiltered Organic Pilsner 8 Ninkasi: 22oz Double IPA 8.8% 11 Speakesy: Hopped Amber Ale 6 Guinness: 16oz Can 6.25 Woodchuk Cider: Apple or Pear 5 Kaliber (NA) 4.5 NON ALCOHOLIC OJ/Cranberry/Grapefruit/Tomato 3 Fountain 2.5 coke/diet coke/sprite/tonic Numi Hot Tea 2.5 Café Vita Coffee 2.5 NON ALCOHOLIC Bottle Izze’s Soda 3.5 grapefruit/apple/pomegranate Thomas Kemper 3.25 root beer/ginger ale Santa Vittoria Sparkling Water 1 Lt 4